The weather is getting colder and colder, and the warm-up beef has become the new favorite on the table ~ Today, I choose Australian beef to make a delicious "orange beef". The fragrance of oranges skillfully leads to the delicacy and smoothness of Australian beef, which makes people have a big appetite and can't stop eating ~ Australian beef is of excellent quality and is a high-quality source of nutrition supplement. It is precisely because of Australia's unique geographical environment, high-quality and rich natural feed and scientific and rigorous animal husbandry management model that Australian beef has brought natural purity and excellent quality to consumers around the world. Whether it is grain-fed or grass-fed, it is a different presentation of the excellent flavor of Australian red meat. This winter, use high quality Australian beef to open the taste feast on the tip of the tongue!