New Year's Eve Dessert
This dish can be called Jin Yutang or orange juice, yam, sweet potato ball, which is a dessert dish with high color value and zero cooking skills.
Food Ingredients
Yam
1 root
purple sweet potato
half
sweet potato
half
white granulated sugar
60g
Orange juice concentrate
120g
Clear Water
120g
Step
1
Yam, purple sweet potato, sweet potato, cleaning, peeling, cutting
2
Boil the water and steam for 20 minutes until it is steamed through.
3
Press yam, purple sweet potato and sweet potato into mud respectively (after pressing once, the mud pressing tools should be cleaned, and the colors should not be stirred and dyed together)
4
Wear anti-stick gloves, respectively, into small balls, directly into their favorite shape
5
Add white granulated sugar, concentrated orange juice and water to the pan and boil over high heat until thick
6
Cook until the soup can hang on the dish
7
Pour the juice (if it is uneven, scoop up the edge with a spoon and continue to pour it up)
8
Dressed up with a touch of fresh green (coriander), Yan is one of the most popular dishes for children on New Year's Eve.
about
Indispensable New Year's Eve Dinner-Flowers and Shrimp
Big Dishes | Green Bamboo Spring, Fresh Shrimp, Corn and Cucumber Salad
Big dish with rich waist ~ garlic vermicelli steamed shrimp tail
New Year Accompanying Ceremony Series! Salty cheese cookies!
Must-eat New Year's Eve dinner-satisfactory
First course of the New Year's Eve dinner-Auspicious Golden Ball
Easy to learn and delicious New Year's Eve dinner-everything goes well.
I make this sweet and sour pork ribs every year for the New Year's Eve dinner.❗️❗️
Red fire