Vinegar zucchini -2 minutes fast dish
This home-cooked dish appears on my table with high frequency. How to make fried vegetables delicious? The secret of this dish is pepper and dried chili. Deep-fried pepper and dried chili, blend the spicy of pepper and chili into hot oil, and zucchini will be spicy and refreshing!
Food Ingredients
Zucchini
3
Garlic
4 petals
Zanthoxylum bungeanum
20
dried chili
2-3
Vinegar
2 scoops
Salt
Small amount
Raw smoke
1 scoop
Step
1
Material preparation.
2
Cut the zucchini in half, then slice. Mix two spoonfuls of vinegar and one spoonful of soy sauce for later use. Chop garlic.
3
Heat the pan and cool the oil, then slowly fry the garlic, pepper and dried chili.
4
Stir zucchini over medium heat for about 30 seconds.
5
Pour in the vinegar and raw soy sauce prepared in advance and stir-fry over high heat for 1 minute. Taste the salty light, not salty and add salt. Then stir-fry evenly out of the pan.
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