[chubby soft ~ ~ cat claw milk-flavored steamed bread practice step diagram, chubby soft ~ ~ cat claw milk-flavored steamed bread how to cook]

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Chubby soft ~~ cat claw claw milk-flavored steamed bread

Food Ingredients

Material 1: ~

medium gluten flour 100g

white granulated sugar 10g

Milk 56g

corn oil 3g

Yeast 1g

Material 2: ~

cocoa powder Small amount

butterfly bean pollen Small amount

Step

Knead all materials evenly and smoothly with material 1.

I made three cat claws with the ingredients. Forewings 40g, forearm 16g. Basically, I averaged three portions (I left a little white to make the meat pad for the blue cat's paw) ~ ~ the front paws were rounded and flattened. Squeeze out four claws vertically ~

The 16g forearm is rolled into a round bar. under the palm of your hand ~

The other two do the same. There was one where I kneaded butterfly bean pollen to make blue dough.

Paste it with white dough for palm

One of the white, pumpkin powder add a little water to brush the surface. This is the back of my cat's hand ~

Add some water to the cocoa powder. Draw a pattern for it

Draw another cat's claw with stripes ~

Three cat claws complete. Fermentation to 1.5 times the size, cold water pan, high fire, water timer steam for 10 minutes, time to turn off the fire, stew for 5 minutes ~ cat claw completed