air fryer version! Zero Failure ~ Toothpick Meat
After a long time of slandering toothpick meat, I finally have time to arrange it today!
Food Ingredients
Plum Blossom Meat
500g
Sugar, salt
Appropriate amount for each
Starch
1 scoop
cooking wine
1 scoop
Raw smoke
2 scoops
Old smoke
1 scoop
Oyster Sauce
1 scoop
Vegetable oil
1 scoop
garlic slices
more than ten pieces
Step
1
Wash the meat, cut into small pieces, add garlic slices, starch, salt, sugar, cooking wine, raw soy sauce, old soy sauce
2
Oyster sauce and vegetable oil are well grasped and marinated for 20 minutes. toothpicks are soaked in water in advance. toothpicks are strung together, put into a baking tray, brush vegetable oil again, put into an air fryer for 180 degrees for 8 minutes, take it out, sprinkle with barbecue sauce and bake for 2 minutes,
3
Sprinkle chopped green onion out of the pan
4
second light
about
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