New Year's Dinner Sweet and Sour Shrimp
🧧The auspicious dishes for the New Year's Eve meal, sweet and sour sweet and sour sauce, and shrimps with crisp outside and tender inside, are served in seconds.
Food Ingredients
Shrimp
250g
Carrot
1
Raw smoke
2 scoops
mature vinegar
2 scoops
white sugar
1 scoop
Ketchup
2 scoops
Ginger garlic slices
3 grams
Starch
right amount
edible oil
right amount
White Sesame
A little
Step
1
Prepare the ingredients.
2
Marinate shrimp with ginger and garlic slices for 10 minutes.
3
Pour tomato sauce, soy sauce, mature vinegar, white sugar, 5 grams of starch and 40 grams of water into the bowl, mix well and mix into sweet and sour juice for later use.
4
Marinated shrimp wrapped in a circle of starch.
5
Pour cooking oil into the hot pan, the oil temperature is 70% hot, add shrimps, fry until golden brown, and remove.
6
Leave the oil in the pan and pour in the sweet and sour sauce.
7
Bring to the boil and add the shrimps and stir-fry evenly.
8
Cut the carrots into thin threads, press with a mold into the shape of a flower, cook in boiling water for 1 minute to soften the carrots.
9
Put the shrimps and carrots into a plate and put them in the shape of a lantern.
10
Sprinkle with white sesame seeds.
11
Finished products
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