The old vinegar peanut formula I learned from my grandmother.
A few days ago, I went to the barbecue shop and ordered an old vinegar peanut. After tasting it, I felt much worse than what my grandmother made, or what my grandmother made was more delicious! The peanuts wrapped in sauce are sour, sweet and crisp, and even the onions are crisp, sweet and fragrant. They can't stop one bite at a time! Family people who have no appetite can try it, which is very simple and quick.
Food Ingredients
fried peanut half a kilo
mature vinegar 5 scoops
Raw smoke 2 scoops
Oyster Sauce 2 scoops
Salt half spoon
white sugar 3 scoops
Diced Onion some
diced cucumber some
Diced green pepper some
Step
1
Wash and dice onions, green peppers and cucumbers, find a bowl, find a spoon, add 5 spoons of mature vinegar, 2 spoons of soy sauce, 3 spoons of white sugar and half a spoon of salt, mix well for later use.
2
Boil the sauce, then pour it into the peanuts and mix well.
3
It's also delicious with fresh raw peanuts.
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