🌿🌿Ingredients: Spinach, agaric, garlic, dried chili, sesame
🌿🌿Practice: 1⃣Add agaric to the water first, add a little edible oil, then add spinach for 30 seconds and then take it out. After passing through cold water, you must grasp the dry water, which will make it more tasty.
2.⃣In a bowl, put garlic powder, dried chili and sesame seeds, drizzle with hot fried fragrance, season and add➕appropriate amount of salt➕white sugar➕a spoonful of raw smoke➕two spoonfuls of balsamic vinegar➕A little sesame oil
3.⃣Pour in the juice and mix evenly.
Refreshing appetizer cold dish | cold spinach agaric
I guess you are tired of eating big fish and meat these days, then you can try this crisp and refreshing cold spinach fungus, which is very greasy!
Food Ingredients
Spinach
200g
Auricularia auricula
a little
Garlic
One
dried chili
10 grams
White Sesame
a spoonful
Step
1
2
Step diagram⬆️
3
Appetitic and greasy
4
The cold spinach and agaric made in this way are crisp and greasy, and the whole family loves to eat ~ ~
about
It's better than the cold dishes sold outside.
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