[Steps of Northeast Old Honey Hemp Flowers, How to Make Northeast Old Honey Hemp Flowers Delicious]

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Northeast Vintage Honey Hemp Flower

It has been more than 20 years since I left my hometown in northeast China at the age of 17. The soft and fragrant honey hemp flowers in my memory were only eaten once when I traveled to Harbin in 2017. I also tried many formulas after that. This should be the closest one (handling formula, the original formula comes from trembles: Lu Xiaochu loves delicious food). Record the proportion. No photos were taken during the plastic surgery, you can refer to other twisting techniques, or go to the original main video to learn. If it is to make a twist can do 16, double twist can do 8. This formula has more sugar and is a little sweeter, but it is also the key to its crisp outside and soft inside. If you don't like it too sweet, you can see that your taste is reduced a little.

Food Ingredients

Flour 750g

Salt 7.5g

Yeast 7.5g

baking powder 7.5g

Honey 45g

Milk 210g

white sugar 120g

Eggs 3 (medium size)

corn oil 60g

Step

Pour all the ingredients into the bread maker and make noodles for 20 minutes, just a little film, not as strict as bread. The dough feels soft. This time I took photos, the eggs are too small and a little hard. The surface of the dough is not smooth. Remember to select the eggs with the same size. After kneading the noodles, there is no need to wait. It is directly divided into 16 parts, about 80 grams of a dose. First, each part is rounded and then rubbed into a long strip as shown in the figure. Brush a little corn oil on the surface.

Cover with cling film and let stand for 10-15 minutes

Each strip is twisted into a length of about 70cm, and is twisted while waking up. After twisting, it is rolled into a twist shape, because one person operates it, and no photos are taken in this step.

Ferment in a warm place to twice the size

The oil pan is heated with a large fire first, and the oil temperature is about 60% to 70% hot. You can throw a small piece of dough into it and try it. If it can float up in three seconds, you can twist it. If it is changed to a small fire, the twist will float up quickly after it is put into the pan. Don't move first, observe the bottom coloring and turn it over with chopsticks. The time is about ten seconds, mainly depending on the oil temperature.

If the color is too fast, turn it to a small fire and fry it for ten seconds on each side. Just turn the chopsticks until the golden sides are out of the pot.

Put it on the shelf to drain the oil, and the golden and tender hemp flowers become

This is a double twist, that is, after the two sides are rubbed, put together side by side into a double twist, and then twisted into a twist shape. Personally, I think this looks better.