Snowflake Crisp (dried strawberries)
Children like colorful candy best. There are too many colored candy pigments outside. The house has nothing to do. Make her a colorful snowflake crisp.
Food Ingredients
Marshmallow
180g
Cookies
120g
Dried Strawberry
30 grams
Dried Cranberry
50g
Nuts
120g
Butter
40g
Salt
1 gram
Milk powder
45g
Step
1
Attention should be paid to the use of gas stoves for the melting of butter over small fires. The minimum fire in the whole process is convenient to see the degree of marshmallow frying. Induction stoves are the best.
2
Melt the butter, pour in the salt, stir well, then add the marshmallows
3
Pour in the marshmallows and saute over low heat until the marshmallows are melted
4
This state of pressing while frying is about 3 to 5 minutes. It must depend on the state of the marshmallow and the degree of melting. Don't be rigid and easy to fry at the time.
5
After the marshmallow is fried, turn off the fire and pour in the milk powder. Use a cutting knife to stir well (stir repeatedly)
6
After mixing well, pour in the mixed nuts and biscuits, start to stir, turn up and down until the biscuits and dried fruit are completely mixed in the marshmallow.
7
This is a state of turning over and mixing evenly. After mixing evenly, take it out and fold it with your hand (touch the melted marshmallow with your hand, and you can take it out and fold it when it is not sticky)
8
Fold back and forth, this is to make your own food, do you still remember to wear gloves for others, but gloves are too short during this period of time, my mother's crazy shooting angle
9
Take out the mold for reshaping, sprinkle milk powder under the mold for reshaping, and realize the reshaping yourself. Anyway, try your best to make the mixture compact and beautiful.
10
After shaping, add milk powder to the top layer.
11
cut section
