Cocoa biscuits (cocoa powder consumed)
Cocoa powder expired for half a month in an uncareful way, so I had to consume it crazily.
Food Ingredients
cocoa powder
50g
egg yolk
2 One
granulated sugar
70g
Flour
200g
Butter
100g
Step
1
Butter Melt in Water
2
Weigh flour, white granulated sugar and cocoa powder. oh, by the way, weigh the weight of two eggs. I only used egg yolk ~
3
All poured in, and into dough
4
Roll them into little discs
5
The square is covered with small chocolate pieces.
6
Well, our oven can only be timed, so the front and back of the small round cake were baked for 5 minutes, and the small squares were baked for 3 noodles, each for 5 minutes. This time still needs to be determined according to your own oven conditions.
7
It's out of the pot, ah, indeed as expected the oven affects Yan value!! But the taste is still OK, in order to consume cocoa powder, I also spell!
8
Don't waste the rest of the egg tart. I added 10g of white granulated sugar, poured about 150ml of milk, stirred evenly, sieved, thawed the egg tart skin, poured the liquid into the egg tart skin, sprinkled three or four raisins in each, this amount is just right to make 6 egg tarts, bake for 15 minutes.
9
I hope everyone can make their own satisfied food!
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