Braised hairtail in brown sauce‼️ Zero failure, delicious
Today, I 'd like to share with you a super classic home-cooked dish. Braised hairtail is delicious in meat, rich in sauce, delicious and delicious. Adults and children like it. It's simple and easy to use. You must not miss it ~
Food Ingredients
hairtail
1 Article
Onion
1 root
Ginger slices, garlic cloves
4 petals
Octagonal
2 One
dried chili
3
Zanthoxylum bungeanum
10 tablets
Starch
right amount
Step
1
mix a sauce: 3 spoonfuls of raw smoke in a bowl➕Old smoke 1 spoonful➕1 scoop balsamic vinegar➕1 scoop cooking wine➕1 tablespoon oyster sauce➕Half a spoonful of sugar mixed evenly
2
Dip the hairtail with starch on both sides, heat the pan with appropriate amount of oil, fry the hairtail pieces over low heat, shape one side and turn it over, fry until the golden yellow on both sides is served.
3
Leave the bottom oil in the pan to stir-fry chives, ginger, garlic, star anise, dried chili and pepper, add hairtail, pour in the adjusted ingredients, and pour in the hot water without hairtail;
Boil on high fire and turn to low fire for 15 minutes. Open the lid and collect the thick juice. Sprinkle chopped green onion before taking out of the pan.
Boil on high fire and turn to low fire for 15 minutes. Open the lid and collect the thick juice. Sprinkle chopped green onion before taking out of the pan.
4
When stewing fish, be sure to add hot water. when collecting juice, you can leave more soup. rice mix is delicious ~
about
Beef with Coriander
Jin Yutang-Fried Pitaya with Shrimp and Vegetables
Cabbage
Fried beef with coriander, spicy rice, friends who love coriander look over, mixed rice is absolutely
Tomato smooth meat pot | meat slices super tender! It's too warm to come on a cold day.
Scrambled eggs with green pepper and ham
Want to eat for a lifetime❗️ Tomato beef risotto
Tomato and tofu soup
On the table, the refreshing cold dish will be served in seconds ~ cucumber mixed with preserved beancurd