[Innumerable tiles of... oats🍪(1)🍪

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The myriad of tiles🍪

Since I came back from the oven, I have made it five or six times, mainly for snacks for my family. My mother bit a few pieces when watching TV ~ I will definitely continue to make it in the future, so I have made a prescription for easy recording. I have done it several times and have become more and more experienced. I am getting better and better each time.✨Remember to look at the tips and comments area, which can basically solve common problems.✨

Food Ingredients

Ready-to-eat oats 170g

Eggs 1

Honey 30 grams

Olive oil 10 grams

pure milk Appropriate amount (mainly depends on the state of the material, self-control)

brown sugar 15-20g (20g is normal sweetness, 15g is a little bit of sweetness)

red dates right amount

Nuts right amount

Walnut right amount

Step

[Preparation Materials] Oats are weighed (some chia seeds are added for the first time), red dates, walnuts, almonds and cashews are chopped, and eggs are scattered.➕Honey➕Olive oil (mix well with each liquid)

[dry material mixing] oats, red dates and nuts mixed evenly.
The brown sugar can be mixed with dry materials or with wet materials, as you like.😄

[Pour into wet material] Pour the mixed egg honey olive oil liquid into the dry material above and stir well. (Remember to stir for a while to let the liquid fully wrap the oat grains)

[Making Plastic] Use a large measuring spoon to dig a spoonful of oats, then press with both hands to form a circle. (With a measuring spoon, you can dig out equal portions, so that the biscuits pressed out are the same size and neat and beautiful)