🍮The best baked bre! Xi cha official baked bud formula "handling" 0 failed
Easily homemade at home to restore God Xi tea baked Bree! The use of commonly used ingredients in the home can be highly restored to the original beautiful tea baked cloth taste and taste.‼Formula from "Hi Tea 」
Food Ingredients
light cream
100g
Milk
90g
Egg yolk
3
Fine granulated sugar
15g
Step
1
Preparation of materials
2
Add the caster sugar to the egg yolks and stir.
3
Light cream milk simmer in a saucepan until bubbling and then off the heat.
4
Pour the cool milk into the egg and keep stirring during the process.
5
Sift the egg milk 2-3 times and pour it into the mold. Only in this way can the baked bud taste more delicate!
6
To bake the buds, use a water bath, so add warm water to the baking pan and preheat the oven to 180°C. Pudding liquid into the pudding bowl 8 minutes full.
7
The water bath method is used to bake the middle layer at 180°C for 30 minutes, and the appearance of focal spots is completed.
8
Baked bre can be eaten hot immediately after it is baked. Put it in the refrigerator for 4 hours before eating, the taste is more mellow and slippery ~ the taste is instant and the milk flavor is rich!
9
Baked Bud's scorched spot is super attractive
10
Tea time ~
11
The extra egg white can be used as double skin milk ~
12
Super delicious Portuguese egg tart: https://www.xiachufang.com/recipe/104254512/ crust crispy egg tart tender and smooth, simple 0 failure ~
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