No need to dismiss❗Super delicious rice ice cream is here
I don't know if you still remember the rice ice cream in your childhood! Let's redo it today, that is to say, without adding a drop of water,🈚Additives, the main thing is to rest assured.
Food Ingredients
pure milk 200g
light cream 150g
Milk powder 35 grams
corn starch 10 grams
white granulated sugar 22 grams
Raisins 55g
Step
1
Pure milk, light cream, milk powder, corn starch and white granulated sugar are poured into a non-stick pan, or a milk pan is fine.
2
Mix roughly evenly.
3
Minimal fire.
4
Cook until slightly thickened.
5
Pour in the raisins.
6
Stir well.
7
Pour it into the mold, gently shake it will flatten it a bit, or you can scrape it with a scraper and put it in the refrigerator for more than 4 hours.
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