The secret of crispy fried fruit is crisp, fragrant and delicious. Simple and detailed video explanation
Do you like the delicious and beautiful fried fruit? However, many cooks say that their fried fruit is not crisp and especially hard. After reading this prescription, you will know the reason.
Food Ingredients
Flour 300g
Edible Salt 3 grams
Eggs 1
Clear Water 100g
edible oil 15 grams
Black Sesame right amount
Step
1
Knead all ingredients into a smooth, stiff dough and relax for 15 minutes.
2
Roll into a thinner piece, trim the edges neatly, cut into long strips and stack them in groups of four, then cut into small pieces, cut a knife in the middle, and turn over a raw embryo.
3
Put it into a 40% oil pan and fry it. When the point comes, you must fry it slowly with a small fire. This is the key to crispy and delicious food. Fried until golden color control oil out.
4
Finished product drawing.
5
Dynamic video, pinch straight slag with your hand, quickly collect and try to do it.
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