Rice Cake
Record the weight, no forgetfulness, apply to the nine molds in hand. Air Sense Rice Cake😘😘😘
Food Ingredients
Rice noodles
150g
glutinous rice flour
70g
Water
About 115 grams
Sugar
35 grams
Stuffing
right amount of grams
Step
1
Tools
2
Mix rice flour, glutinous rice flour and white sugar, add a small amount of water one by one, and let stand for 2~5 hours.
3
Screen into the mold (unified screen, re-into the mold, more convenient)
4
Steam the water for 10~15 minutes, then it will be out of the pot, not stuffy.
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