This time I used an air fryer to boil syrup and make strawberry Sugar-Coated Berry. It was a success! A bite of crunchy, delicious and non-sticky teeth. Learn, no longer have to go out to buy.🍓Ingredients: strawberry, cherry tomatoes, grapes, hawthorn, green, red, blueberry, sugar orange can be made of ice-sugar gourd. But this version should string a single or two, not a large string! A best, good wrapped syrup!🌟Practice 1⃣Wash strawberries, go to the pedicle, be sure to wipe off the water! String with bamboo sticks, a string of 1-2, spare. 2⃣Boils syrup, this step is very important, Sugar-Coated Berry success depends on syrup. (I did it three times, and the first two overturned, so be sure to try this step carefully!)👉The ratio of white sugar to water is 2:1,4 spoons of white sugar and 2 spoons of hot water (can be heated in microwave oven for 2 minutes). After melting the white sugar, put it into an air fryer at 200 degrees for 15 minutes. (The temperature and time of this sugar water amount is just right) 3⃣Wear anti-scalding gloves out of the pan, quickly wrap syrup, cool and eat. Wrap syrup quickly! Strawberry Sugar-Coated Berry, sweet and sour, delicious, super delicious, like to eat what fruit string what fruit, a string of 1-2! The sugar water is boiled and slightly browned, and the state of taking big bubbles is the best! Quickly wrap the syrup, the syrup will not be easy to wrap when it is cold.