Kung Pao Juice
Suitable dishes: Kung Pao chicken, Kung Pao shrimp ball, Kung Pao tofu, Kung Pao eggplant, Kung Pao Pleurotus eryngii
Seasoning ratio: 2 spoons of raw smoke, 2 spoons of vinegar, 1 spoon of oil consumption, 1 spoon of white sugar, 1 spoon of starch and proper amount of water
A variety of universal juice
Share the production methods of six commonly used juices. For the types and dosage of ingredients, please refer to
Food Ingredients
Raw smoke
Spoon
Vinegar
Oyster Sauce
Spoon
sesame oil
white sugar
grams
Salt
minced garlic
flap
millet pepper
One
Step
1
2
Tinsiao Juice
Suitable dishes: teriyaki chicken leg meat, teriyaki beef, teriyaki chicken wings, teriyaki seaweed tofu, teriyaki chicken meatballs
Seasoning ratio: 1 spoon of cooking wine, 1 spoon of raw smoke, 1 spoon of old smoke and 1 spoon of honey
Suitable dishes: teriyaki chicken leg meat, teriyaki beef, teriyaki chicken wings, teriyaki seaweed tofu, teriyaki chicken meatballs
Seasoning ratio: 1 spoon of cooking wine, 1 spoon of raw smoke, 1 spoon of old smoke and 1 spoon of honey
3
sweet and vinaigrette
Suitable dishes: sweet and sour fillet, sweet and sour prawns, sweet and sour poached eggs, sweet and sour lotus root slices
Seasoning ratio: tomato sauce 3 spoons, soy sauce 1 spoon, vinegar 2 spoons, sugar 2 spoons, starch 1 spoon, the right amount of cold water
Suitable dishes: sweet and sour fillet, sweet and sour prawns, sweet and sour poached eggs, sweet and sour lotus root slices
Seasoning ratio: tomato sauce 3 spoons, soy sauce 1 spoon, vinegar 2 spoons, sugar 2 spoons, starch 1 spoon, the right amount of cold water
4
Black Pepper Sauce
Suitable dishes: black pepper beef fillet, black pepper chicken breast, black pepper potato, black pepper mushroom, black pepper spaghetti
Seasoning ratio: 1 spoon of raw soy sauce, half spoon of old soy sauce, 1 spoon of oyster sauce, half spoon of black pepper, half spoon of starch and appropriate amount of water
Suitable dishes: black pepper beef fillet, black pepper chicken breast, black pepper potato, black pepper mushroom, black pepper spaghetti
Seasoning ratio: 1 spoon of raw soy sauce, half spoon of old soy sauce, 1 spoon of oyster sauce, half spoon of black pepper, half spoon of starch and appropriate amount of water
5
Fish Sauce
Suitable dishes: fish-flavored shredded pork, fish-flavored eggs, fish-flavored eggplant, fish-flavored Flammulina velutipes, fish-flavored Pleurotus eryngii
Seasoning ratio: 1 spoon of raw soy sauce, 1 spoon of vinegar, 1 spoon of oyster sauce, half spoon of white sugar, half spoon of starch and proper amount of cold water
Suitable dishes: fish-flavored shredded pork, fish-flavored eggs, fish-flavored eggplant, fish-flavored Flammulina velutipes, fish-flavored Pleurotus eryngii
Seasoning ratio: 1 spoon of raw soy sauce, 1 spoon of vinegar, 1 spoon of oyster sauce, half spoon of white sugar, half spoon of starch and proper amount of cold water
6
Sauce
Suitable dishes: cold dishes, cold noodles, cold powder, sauce
Seasoning ratio: 2 spoons of raw soy sauce, 1 spoon of vinegar, 1 spoon of oyster sauce, 1 spoon of sesame oil, half spoon of white sugar, a little salt, garlic, millet, scallion, white sesame
Suitable dishes: cold dishes, cold noodles, cold powder, sauce
Seasoning ratio: 2 spoons of raw soy sauce, 1 spoon of vinegar, 1 spoon of oyster sauce, 1 spoon of sesame oil, half spoon of white sugar, a little salt, garlic, millet, scallion, white sesame
about
It's better than the cold dishes sold outside.
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