White radish calla lily
Food Ingredients
white radish One
Garlic moss a little
Fresh Cordyceps Small amount
White vinegar, white sugar, salt A little each
Step
1
After slicing white radish, soak it with white vinegar, white sugar and salt to soften, blanch cordyceps and garlic moss respectively and cool it.
2
According to their favorite shape plate can be.
3
When you eat, you can drizzle some oil and vinegar juice.
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