The ingredients are more tasty in chicken wings. Fat people who like chicken legs can also use chicken legs, but they need to stab it with a few swords!
First wash the chicken wings and dry the surface moisture.
Baked Chicken Wings in Rice Cooker
My uncle is Laoguang. When he came to play at home, he accidentally taught me how to bake chicken wings. From then on, he could not help but love. Ha, ha, ha. The production process is simple and crude, suitable for dead fat house! Chicken wings and drumsticks can be used as the main materials, depending on your mood!
Food Ingredients
Main material: chicken wings
10 only
Garlic
6 to break.
Spicy Millets
5 sticks
table salt
half teaspoon
Raw smoke
2 flat spoons
Fuel consumption
2-3 spoons
edible oil
right amount
Step
1
2
The second step is to wash the garlic and millet spicy, chop them up and put them into a bowl together.
Put salt in a bowl, pour in the soy sauce, and then pour in the oil.
Put salt in a bowl, pour in the soy sauce, and then pour in the oil.
3
The third step is to heat the oil in the wok, and the amount of oil is almost half of the small rice bowl.
After the oil is hot, turn off the fire and pour the oil into a bowl filled with accessories to make it crackle! (Be careful not to burn yourself ←_←)
After the oil is hot, turn off the fire and pour the oil into a bowl filled with accessories to make it crackle! (Be careful not to burn yourself ←_←)
4
The fourth step, the chicken wings into the rice cooker, accessories all poured on the wings.
5
The fifth step, stirring stirring ~
If you have time, marinate it for half an hour. In short, the longer you marinate it, the more delicious it will be.
After pickling, press the cooking switch and wait.
(If your electric cooker is wrangling, it will jump in a short time, then press to cook for about 25 minutes.)
If you have time, marinate it for half an hour. In short, the longer you marinate it, the more delicious it will be.
After pickling, press the cooking switch and wait.
(If your electric cooker is wrangling, it will jump in a short time, then press to cook for about 25 minutes.)
6
The sixth step, the last step is also the most critical step!
Open the lid and eat!!
Open the lid and eat!!
