Blueberry Yam
Is everything ready for the New Year's Eve dinner?😋How can there be less "flowers bloom and riches" with high Yan value and super simple value?! It's a small dessert with high color value and zero difficulty. It's delicious and easy to cook. Don't learn it quickly to amaze the whole family.🤩‼️
Food Ingredients
Iron Stick Yam 2
Salt 1 gram
condensed milk 15-20g
Blueberry Sauce 40g
Clear Water 15 grams
Mold 50g cherry blossom mould
Step
1
Peel the yam, cut it into small pieces and steam it in a pan. Steam it for 15-20 minutes and then steam it.
2
Add the steamed yam to salt and mash the condensed milk into mud. If you press the mold, you don't need to add milk, otherwise it won't form well.
3
Prepare a beautiful flat plate, brush a little oil in the mold, take 50g yam mud and put it into the mold, press it gently twice and then demould.
4
One by one small🌸Isn't it super beautiful
5
Drizzle with blueberry sauce, done!!!
6
A plate of super-beautiful "flowers bloom and riches" is ready.🌸
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