As the Chinese New Year approaches, candy is essential in preparing new year's goods. Since entering the food pit, I have made nougat by myself every year. Whether it is eaten by family members or sent to colleagues and friends, I will feel full of heart. The key is to eat enough health and rest assured. Therefore, I will not be careless in choosing raw materials. I hope to share the best and most delicious nougat with others and turn the sweetness of this moment into our daily routine. This time, I 'd like to share with you matcha mango nut nougat, which is added with mango and cranberry, which I like very much. The butter selected from the raw materials is Lehe organic butter, salt-free and non-fermented animal butter, which is evenly light yellow, fine and soft in texture. The nougat is rich in milk flavor and has no heavy feeling. It is not greasy to eat more. Its ingredients are only Lehe organic milk, 12000ml of organic milk to extract 209 grams of butter, the purity is very high, is also China's first triple organic certification of butter, especially the baby to eat, super rest assured ~